Wusthof Gourmet 4188-7 Hollow Edge Santoku Knife, 7 Inch

Gourmet laser-cut knives are crafted in the company’s factory in Germany. Well-balanced and durable, gourmet knives are made of high-carbon stainless steel. Gourmet knives feature a new handle design Made of a highly durable synthetic material – polyoxymethylene (pom) – which has a tighter molecular Structure to resist fading and discoloration. The gourmet 7" Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef’s knife, at a 10 cutting edge, and gradually curves up at the very end providing a straighter edge. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag. This knife allows cooks to effortlessly prep a wide array of fresh produce, including starchy vegetables like potatoes, which tend to stick to a knife’s blade.

• Comfortable and highly-durable polyoxymethylene (pom) handle with a traditional look and feel, stickered with our trident logo
• Styled after the Japanese Cook's knife This blade is just right for preparing not only fine Asian but also western cuisine.
• With hollow edge.
• The hollow edge creates pockets of air which prevent Extra thin or soft slices from sticking to the blade.
• Tempered to 56⁰ Rockwell