Pavoni PX4392 Pavoflex Silicone Baking Mold Freezing Mould with 12 Bubbly Round Cavities, Each 2.95 Inch Diameter x 1.77 Inch High

Pavoni PX43921 mold with 12 cavities, each shaped like a mound of bubbles with an indent in the centerSize each cavity 2.95 inch diameter x 1.77 inch high (75 millimeters diameter by 80 millimeters by 45 millimeters high)Volume each cavity 4.73 ounce (140 milliliters)Overall size of mold 11.81 inch by 15.75 inch (300 millimeters by 400 millimeters) Non-stick mold made of 100-percent platinum-cure black silicone (no fiberglass), the highest quality silicone that ensures the product is physiologically inert, odorless and flavorless, guaranteeing its suitability for food safety; glossy interior ensures easy unmolding and minimal cleaning; mold is flexible for pushing baked food out of the mold or peeling the mold off frozen food Suited for sweet and savory foods: use the mold to bring your portioned-out food -- whether frozen in your freezer into ice cream or cooled in your refrigerator into jello or aspic or baked in the heat of your oven into bread or cake -- to its finished form Resistant to stretching, resistant to tearing, resistant to extremes in temperature: down to -40 degrees Fahrenheit (-40 degrees Celsius) in freezer, up to 482 degrees Fahrenheit (250 degrees Celsius) in oven Safe in microwave, safe in dishwasherShape and design conceived by pastry chef Cedric GroletBefore using it for the first time, wash this mold in the dishwasher. Do not use caustic cleaners or rinse aids. Before placing it in the oven for the first time, grease the mold.

• 1 mold with 12 cavities, each shaped like a mound of bubbles with an indent in the center
• Size each cavity 2.95 inch diameter x 1.77 inch high (75 millimeters diameter x 45 millimeters high)
• Volume each cavity 4.73 ounce (140 milliliters)
• Overall size of mold 11.81 inch by 15.75 inch (300 millimeters by 400 millimeters)
• Non-stick mold made of 100-percent platinum-cure black silicone (no fiberglass), the highest quality silicone that ensures the product is physiologically inert, odorless and flavorless, guaranteeing its suitability for food safety; glossy interior ensures easy unmolding and minimal cleaning; mold is flexible for pushing baked food out of the mold or peeling the mold off frozen food
• Safe in oven up to 482 degrees Fahrenheit (250 degrees Celsius)
• Safe in microwave
• Safe in freezer down to -40 degrees Fahrenheit (-40 degrees Celsius)
• Safe in dishwasher
• Shape and design conceived by pastry chef Cedric Grolet