Hikari® Bio-Pure® Frozen Jumbo Blood Worms

High-quality flash frozen and sterilized jumbo blood worms ideal for larger tropical and select marine fishes. Hikari Bio-Pure Frozen Jumbo Blood Worms is a source of natural protein, fatty acids, color enhancers, plus added vitamin and minerals, making it a fantastic and flavorful treat readily accepted by most aquarium fish. Highly purified frozen fish food retains desirable natural flavor, shape, and nutrition while eliminating harmful parasites and bacteria and foul odors.

Proprietary Hikari Bio-Pure 3-step sterilization process offers the world's cleanest frozen foods available today. Hikari Bio-Pure Frozen Blood Worms are gut-loaded with Bio-Encapsulated Multi-Vitamins to offer better-than-live-food nutrition. Proprietary Mega-Power Freezer helps lock in all the nutrition your fish need while maintaining the natural color, taste and texture. Hi-tech and highly automated packing machines help maintain product integrity and minimize pieces and parts common with competitive products.

Ideal For: Larger freshwater fish who prefer a meaty offering like eel, larger discus, American cichlids and some larger aquatic reptiles.

Feeding Instructions:
Feed no more than your fish will consume within 30-45 seconds no more than twice daily. Avoid over-feeding as it can cause water quality issue.

Please Note: Handling a frozen food that is derived from a live animal can cause the same allergic reaction possible by handling the live animal itself. To avoid potential problems, always wash your hands immediately after use and avoid contact with your nose and mouth prior to washing.

Ingredients:Blood worms, water, Vitamin B12 supplement, pyridoxine hydrochloride, L-ascorbyl-2-polyphoshate (stabilized Vitamin C), carotene, thiamine mononitrate, biotin, choline chloride, folic acid, calcium pantothenate, inositol, and niacin.*

*Because of Hikari's commitment to providing the highest quality nutrition available, some differences in ingredients may occur due to regular formula updates.