Extra White Gold Bread Flour Blend – For Breads, Yeasted Pastries, Pizza, Focaccia – [Kosher] [Gluten Free] [Vegan] [Soy Free] [Nut Free] [Dairy Free] – 3 lb (2 pack)

Extra White Gold Gluten Free All Purpose Flour, 3 pounds.​Enrich the taste and your health when choosing to cook and bake with this Extra White Gold Gluten Free All Purpose Flour. The 3 pound bag of flour offers you plenty of this preservative-free, kitchen essential for multiple uses. With the 1:1 conversion, sign on to the idea of swap a cup of standard bread flour with this gluten-free flour to bring a healthier element to your baked goods. This flour blend can be used in recipes of breads and yeast pastries such as focaccia, breads, pizza and brioches. Featuring a unique gluten free blend of fibers and proteins, this bread flour is the ultimate solution for healthy cooking and eating. Our StoryExtra White Gold premium gluten free flour blends are crafted by renowned pastry chef and Natural Gourmet Institute graduate, Chef Mazor. She is well known as an author of numerous cook books, a culinary instructor and consultant to airlines, hotels and restaurants. What really inspired Chef Mazor to create this line of gluten free flour blends was her daughter being diagnosed with Celiac Disease. Since individuals that have Celiac cannot tolerate gluten, Chef Mazor's daughter could not enjoy all of her mom's delicious treats. This is how Extra White Gold was born. Rigorous testing and intricate detail went into creating each blend. The result is the finest gluten free flour blends on the market. Your guests won't believe that your delectable baked goods are completely gluten free!

• SWAP-A-CUP SOLUTION – Bake bread with all-natural ingredients when swapping out carbs ingredients with this swap-a-cup solution. This gluten free bread mix features only the healthiest ingredients you need and the flavor you love.
• VARIED USE – While you can definitely enrich the healthy components and flavorful taste of your breads with this Extra White Gold bread flour blend, you can also enhance additional recipes. With the 1:1 conversion, maximize the taste and healthy result when making pizzas, yeast pastries and more.
• FIBER AND PROTEIN RICH – Supplement your daily diet with this unique blend of fibers and proteins when using this bread flour blend. This kosher and vegan recipe allows you to bake healthy gluten free breads for sandwiches, toast and dinner entrees.
• GLUTEN-FREE RECIPE – Safeguard your family from harmful preservatives by baking with this gluten free bread flour blend. Ideal for pastries, bread loaves and pizza, this blend is also free from dairy, nut, soy and wheat.
• FLAVOR TO DEVOUR – Imagine sinking your teeth into the soft texture of a freshly-baked loaf of bread. This bread flour blend preserves the flavorful taste you crave and offers a healthy alternative for your daily carbohydrate intake. Free from all 8 allergens! Easy to use, only swap a cup with this gluten free flour to make your gluten free version.